November – Dietitian’s Healthy Pick of the Month!

As part of our Enhanced Dining Services, our dietitian picks a different food each month to be incorporated into resident meals, and each facility provides a display to educate residents, family and staff.

To learn how to make pomegranate guacamole and pomegranate salad click here

To learn more about how to prepare and use pomegrantes click here

For more delicious pomegranate recipes click here